This employee will be charged with stacking both retail and food service cases and trays onto a pallet. Employee must be able to stack cases under various stacking patterns determined by size/type of product being run. Employee must also visually inspect packaging integrity and recognize potential issues with labels and package markings. The person filling this position w

Clean and sanitize equipment and plant following company sanitation guidelines. Operate a forklift to move and replace items in area being cleaned. Operate steam/hot water system as well as chemical hoses ensuring proper ratio of chemicals to water. Must be able to meet the minimum requirements of a Processing employee, wear appropriate PPE and follow company safety polic

Inspect and sort fruit or products for defects and deviations from specifications. Weigh filled cases and/or pails on a scale. Poke stems into retail maraschino cherry containers. Manually attach lids and/or shrouds to foodservice containers. Assemble packing materials (boxes) for finished goods. Essential Functions Discard or reject product not meeting specifications Ins

Scan tickets and properly complete paperwork. Stack and un stack totes; move totes throughout the plant; dump product from totes into hoppers or tanks; weigh and tag product coming off the line; housekeeping and keeping work area neat and organized; conducting daily forklift checks; wash, line, and/or repair totes to ready for use; and operate lines as needed (including h

Provide relief and back up coverage to the following operator positions labeler, drop case / case packer, filler, line attendant, depalletizer, and capper as well as to other positions as needed. Essential Functions Provide relief during breaks Provide coverage for absences, vacations, etc. Operate Labeler, Drop Case / Case Packer, Filler, Depalletizer, Capper, and Line A

Scan tickets and properly complete paperwork; stack and un stack totes; move totes throughout the plant; housekeeping, including keeping work area neat and organized; conducting daily forklift checks; wash, line, and/or repair totes to ready for use; test brine strength and make adjustments; operate lines as needed; and maintain outdoor area, including mowing lawn. Essent

Remove covers, open bags, and remove empty bags from totes. Put bags in and syrup/brine totes, make sure the totes weigh out, repair totes as needed, etc. Keep the work area clean and be able to perform moderate to heavy labor. If any problems develop, notify foreman or supervisor. Essential Functions Prepare totes for processing by removing covers and opening bags prior

A Maintenance Technician must be able to perform a wide range of duties related to maintaining the facility including an ability to read and understand blueprints, sketches, diagrams, and operating manuals; troubleshooting of electrical control circuits, mechanical and electrical systems; program PLC systems; knowledge of refrigeration systems; rebuilding and repairing pi