Maintain all GMP and Food Safety rules at all times. Be the example in following GMPs, OSHA Safety, and all other procedures. Produce, warehouse, and distribute food that meets food safety, legal, and quality policies Facilitate efficient shift changes Produce product based on customer formulation specifications Maintain kitchen equipment Record information accurately and

Maintain all GMP and Food Safety rules at all times Facilitate efficient shift changes Maintain bagging machine operation for efficiency Coordinate with packing/stacking team for break relief Maintain order and cleanliness in packaging area Integrity in accuracy in documentation Responsible for RedZone data entry in respective areas Job Requirements Minimum 2 years' exper

Manages 1st Shift Processing and Packaging Departments. Shift hours 7 00 AM 3 00 PM Ensures that production requirements as indicated by the production scheduler are met in the most efficient manner while maintaining high quality standards. Assure product quality specifications thru maintaining product specification tolerances, monitoring the processes, instructing the pe